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Jul 10, 2021Liked by Con/Jur/d

I’m glad I got your perspective on this. I’ve been hankering to try anchovies on pizza only because it has been offered as a topping on every pizza menu, everywhere, forever. While I love many kinds of seafood, I don’t like sardines, etc., and I imagine anchovies to be somehow similar to them. Either way, I’ve lost all interest in trying them after reading how your own drive to try them (which was somehow similar to mine) ended up.

Tony 😀

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